Why You Should Use A Salt Cellar

Why You Should Use A Salt Cellar

Salt cellars can elevate your cooking thanks to their timeless charm and practicality. Let’s dive into the reasons why you should consider using a salt cellar. Here are four reasons why you should add a salt cellar to your kitchen.

1) Preserve the Quality of Your Salt

Salt is an essential ingredient in cooking, but its quality can degrade when exposed to moisture or air. When left in a shaker or an open container, salt can become clumpy and lose its original texture. By using a salt cellar, you can keep your salt in a controlled, dry environment, preserving its texture and flavor. This is particularly important when working with specialty salts, like Himalayan pink salt or fleur de sel, which can be sensitive to moisture.


2) Enhance Your Cooking

Cooking is not just about nourishing our bodies; it's also a sensory experience that engages our senses of sight, smell, touch, and taste. Using a salt cellar adds a tactile and visual element to the cooking process. The act of pinching or scooping salt from a cellar and then sprinkling it onto your dish creates a tactile connection with your food, making the cooking process more personal and intentional.


3) Control Your Seasoning

One of the most significant advantages of a salt cellar is the precision it offers when seasoning your dishes. Unlike shakers that dispense salt in a quick and often uncontrollable manner, a salt cellar lets you add salt in small increments. This level of control is especially important when seasoning dishes that require a delicate balance of flavors, such as sauces, soups, and delicate proteins like fish. You can slowly build up the desired level of saltiness without risking over-salting.


4) Reduce Environmental Impact

Choosing to use a salt cellar can also contribute to a more sustainable kitchen. Traditional salt shakers often come in disposable plastic containers that contribute to plastic waste. By opting for a reusable salt cellar made from materials like wood, ceramic, or glass, you're making a positive choice for the environment while enjoying the benefits of a timeless kitchen tool.



In a world filled with high-tech kitchen gadgets and culinary innovations, it's easy to overlook the simple pleasures and practicality of a salt cellar. However, this unassuming utensil has stood the test of time for good reason. From preserving the quality of salt to enhancing the sensory experience of cooking, a salt cellar offers a range of benefits that can elevate your culinary endeavors. So, consider bringing this elegant and functional tool back into your kitchen and discover the difference it can make in your cooking journey.